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Top Indian Restaurant Toronto in 2021

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I ndian food is delicious. There is no doubt about it. The texture and aroma of those Indian spices cooked in traditional style have something so delicious in them that the cuisine satisfies the craving of mind and soul. Finding a good restaurant for Indian food in Toronto is not tough. But finding the best and most original Top India Restaurant in Toronto in 2021 after lockdown will bring you to Leela Indian Food Bar – Dundas. Why is it the best Indian Restaurant? Let’s see. What is the characteristic of Indian food? It’s spices, aroma, and cooking style with traditional Indian ingredients. The spices need to be from India. Coriander powder, chili, cardamom, oil, and many different things when used originally give you authentic Indian taste. Secondly, Indian food is like heaven for both vegan and non-vegan people. The variety is unlimited and then there are royal dishes which are on another level. Butter Chicken is their specialty where traditional Indian spices and method is...

Choose the Best Indian Restaurant in Toronto, 2021

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W hat makes a great Indian Restaurant in Toronto in 2021? Delicious dishes, good atmosphere, ability to order online and reservation facility, VIP area, catering service, a good place to dine in, variety in dishes? Right, but there is one thing more. The traditional Indian spices and taste can only be enjoyed when original spices and ingredients will be used in the authentic Indian way. Let’s see Saag Chicken. A traditional Indian non-vegetarian dish where Chicken is mixed with curried spinach. For the dish to be authentic chicken needs to be marinated in authentic Indian oil and spices and then curry of Spinach is prepared using cardamom, black pepper, and other ingredients but they need to be Indian in origin for that aroma and flavor. When these two things are mixed and cooked in a proper way you will get the most delicious Saag Chicken. Similarly, Spicy Chicken Madras can never be complete without authentic coconut milk and fennel seed which is its specialty. A south Indian dish,...